Monthly tea subscription
Invest in your wellbeing, every day
Your monthly tea subscription helps you take healthy time out for yourself, and make that a habit every day. It offers you a regular invitation to feel restored, calm and centered. It's not only the nutrient content of tea that is good for you, the simple act of preparing and drinking good tea is a grounding experience.
We believe investing in your wellbeing is not a luxury; it's smart and, these days, it's a necessity.
Watch Anna talk about the subscription
Note: the cardboard box now differs from the one in the video. See the images above.
What you receive with your subscription
In the first week of every month, you’ll receive a box with two different specialty teas, (see below for this month's teas). Every tea is tasted and chosen by our founder, Certified Tea Master Anna Kydd.
If you’re a regular tea-drinker, drinking 1-2 cups a day, the quantity of tea (2 x 20g pouches) will last you around half the month (each pouch yields a minimum of 14 cups if you steep the same leaves twice). Your first box comes with our tea guide to help you steep and taste your teas.
We focus on high-quality, small-batch teas. Each month, we choose one darker-style tea (dark, black or highly-oxidised oolong) and one lighter-style tea (lightly-oxidised oolong, green, yellow or white). So there should always be one tea that suits your taste buds, plus another to help you experience a new flavour.
Who is the subscription for?
If you consider yourself a 'foodie'; if you are curious and love trying new flavours or taking part in food and beverage tastings; and if you are interested in learning more about tea, then our tea subscription is perfect for you.
With specialty tea, the flavours you experience may be different to what you are used to. So, when you drink it, you will have a wonderful experience if you are curious and choose to adopt an adventurous palette. If you love the comfort of your tea tasting the same each time, your best option is to stick to your normal tea brand rather than join our subscription.
Timing
Your first box is charged and delivered right away. All subsequent boxes are charged on the 1st of each month, then put on the courier the next working day.
Tea knowledge
We believe that knowledge is powerful; that discovering and learning about different types of tea will give you a more enriching experience. By purchasing the monthly subscription box you give us permission to add your email address to our mailing list, so Anna can send you information about your teas each month. Please let us know if you wish to opt-out.
Questions?
If you'd like to ask Anna anything about the subscription box before you sign up, she'd love to hear from you! Email her at anna@theteacurator.co.nz
In our October 2025 box:
Himalayan Spring
Organic oolong tea, Nepal
Flavour: floral, nutty, sweet
Harvested in late April 2025 these leaves were grown at an altitude of just over 1500m. They are withered, rolled and dried, with light oxidation taking place during these processing steps. When infused, Himalayan Spring has high floral notes followed by a hint of sweet cream, then a lingering walnut aftertaste. Mild astringency adds freshness to the tea.
Jun Chiyabari, meaning ‘Moonlit tea garden’, is a family run, high mountain tea estate led by brothers Bachan and Lochan Gyawali. The tea plants are set in small plots scattered between forests, bamboo groves, boulders and streams, at an altitude of 1650m to 2100m in Dhankuta, east Nepal. The terroir, the brothers’ commitment to organic production and careful processing creates rare, high quality, light and aromatic full-leaf teas. Organic certification by IMO.
Bukit Sari Premium
Organic black tea, Indonesia
Flavour: malty, milky, woody ~ light & soft
Bukit’s Sari’s premium black tea is hand-harvested then carefully crafted through slow withering, gentle rolling and oxidation to retain its malty body, then drying. These March 2025 harvest leaves infuse into a gorgeously-soft, light-bodied tea with notes of sweet malt, warmed milk and pinewood.
Surrounded by conservation forest, Bukit Sari tea garden sits at an altitude of 1150 – 1350m in the remote highlands of West Java, Indonesia. The garden has been certified organic since 2007 and is committed to bio-diversity and sustainable farming. Certified organic by USDA.
To see what these teas look like, scroll through the images above.
Gift a subscription:
We have three, six and 12-month gift subscriptions available here.
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