OOLONG TEA: Baozhong Oolong, Taiwan

Baozhong Oolong
Oolong tea, Taiwan

Flavour: floral, creamy, vegetal
Hand-harvested on 28 March 2025 in Pinglin, Northern Taiwan, these leaves are lightly oxidised and gently rolled to create the signature Baozhong-style twisted leaf and delicate, floral aroma.  The leaves produce a light-bodied, mild infusion with a beautifully-soft mouthfeel and a captivating floral, creamy and vegetal flavour profile.

This tea comes from the Wang Family tea company based in Nantou, Taiwan, which has been involved in Taiwanese tea for many generations. The company is now run by brother and sister duo Joshua and Ivy Wang, who have a passion for sustainable and environmentally friendly practices and sharing the best tea that Taiwan has to offer.

Need help deciding if this tea is for you?
- book a Zoom chat with Anna - email her here. 
- or, include a sample size pouch of this tea in our Tea Sampler Box.

Preparation: Steep for 3 minutes at 90°. Three infusions. 

Infusions: specialty tea leaves can all be steeped at least twice, and often more, so each 3 gram serve (150 mls - a standard teacup size), will give you two cups ('infusions') if you steep the leaves twice. On the back of your pouch under 'Steep', you can find the number of infusions for your tea.

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