Mandal Gaon First Flush
Oolong tea, India

Wood smoke, biscuit, blackberry bush
Grown on lush green slopes 1600m above sea level, this first flush Spring oolong tea is hand-crafted by small, independent tea grower Mr Moktan in the village of Mandal Gaon, Darjeeling, India.

It has a very clean mouthfeel with a soft wood smoke and biscuit body followed by hints of blackberry bush and earthy undertones. 

Spring 2018 harvest.

Preparation: Steep for 2 minutes at 85°. Four infusions. 

Preparation: Perfect on its own or paired with a firm/semi-firm cheese. 

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