{"product_id":"green-tea-anji-bai-cha-china-2026","title":"GREEN TEA: Anji Bai Cha, China - 2026","description":"\u003ch3\u003e\n\u003cstrong\u003e\u003cspan style=\"color: #8431a6;\"\u003eAnji Bai Cha\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"color: #8431a6;\"\u003e\u003cstrong\u003eGreen tea, China\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: #8431a6;\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavour: fruity \u0026amp; vegetal ~ light-bodied\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003eWhile this is a green tea, Anji Bai Cha translates to Anji White Tea. It is named after pale, almost white, unharvested leaves. These are light in colour due to the low chlorophyll content that is unique to the specific tea plant cultivar, Bai Ye.\u003c\/p\u003e\n\u003cp\u003eThe needle-like leaves infuse into a light, soft and captivating green tea with notes of rockmelon, chestnut and raw baby zucchini. \u003c\/p\u003e\n\u003cp\u003eApril 2026 harvest from Anji County, Zhejiang Prefecture, China. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #8431a6;\"\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u003c\/span\u003e Steep for 3 minutes at 80\u003cspan\u003e°. Three infusions. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(132, 49, 166);\"\u003e\u003cstrong\u003eNeed help deciding if this tea is for you?\u003c\/strong\u003e\u003c\/span\u003e book a Zoom chat with Anna - email her \u003ca href=\"mailto:anna@thecurator.co.nz\"\u003ehere.\u003c\/a\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #8431a6;\"\u003e\u003cstrong\u003eInfusions: \u003c\/strong\u003e\u003c\/span\u003especialty tea leaves can all be steeped at least twice, and often more, so each 3 gram serve (150 mls - a standard teacup size), will give you two cups ('infusions') if you steep the leaves twice. On the back of your pouch under 'Steep', you can find the number of infusions for your tea.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you infuse your leaves at least twice, your pouch will give you the following cups of tea (or more if you infuse your leaves more times):\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e50 grams - 33 cups\u003cbr\u003e100 grams - 66 cups\u003cbr\u003e200 grams - 133 cups\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"The Tea Curator","offers":[{"title":"50g","offer_id":67730868699296,"sku":null,"price":33.0,"currency_code":"NZD","in_stock":true},{"title":"100g","offer_id":67730868732064,"sku":null,"price":49.0,"currency_code":"NZD","in_stock":true},{"title":"200g","offer_id":67730868764832,"sku":null,"price":49.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2342\/6281\/files\/2_28693bb3-471a-4a6f-97d1-94e42a40f403.png?v=1792365057","url":"https:\/\/theteacurator.co.nz\/products\/green-tea-anji-bai-cha-china-2026","provider":"The Tea Curator","version":"1.0","type":"link"}